This recipe makes a pumpkin pie that is creamier and lighter than most.
Author: Sandy
I have made these cookies for years, they are soft, chewy and delicious!
Author: Ruth
Intensely fudgy. Can use different seasonal kisses to add a holiday touch. Lower fat and can't be anymore quick and easy to satisfy that chocolate craving. Kids won't know they are eating veggies either!...
Author: Jenny Saunders
A delicious way to have your pumpkin pie, while maintaining all the nutrients. Super easy too, no baking required!
Author: Natures Knockout
I received this interesting recipe from my mother. It is both easy to prepare and nutritious.
Author: sal
Peeled eggplant slices are coated with seasoned, crumbled butter crackers then baked topped with grated cheese. Serve with a red sauce.
Author: DANCENEAT
This is a delicious pumpkin pie that is suitable for every vegan rule. May not be the best for regular eaters because they're used to different kinds of foods.
Author: BEHAPPYBEHEALTHY
This is a very cheesy and easy to make baked eggplant dish with an Italian flair. An excellent alternative to a pasta dish.
Author: Julie3333
This cheesecake recipe is a new addition to our Thanksgiving menu.
Author: JJOHN32
Shredded zucchini is the secret ingredient in these nicely spiced cookies topped with cream cheese frosting and a few raisins. I prefer the Mexican vanilla.
Author: OhDear623
Use whipping cream and cinnamon to make the perfect topping for this pumpkin slab pie. For even more spice flavor, chill overnight.
Author: MrsWheelbarrow
After getting this recipe from a friend, I have made them over 100 times for family and friends and they are always a hit, especially around Halloween and Thanksgiving! As far as the spices go, less is...
Author: Sabattis
This is a wonderful recipe that my family loves. And it's very easy to make.
Author: Emily C.
I adapted this dish from a vegan umami cooking class I took one night last year. Pretty purple eggplant rolled with vegan cashew cheese and pesto, and baked in tomato sauce--it's so incredibly tasty, and...
Author: Juhea Kim
A nice twist to an Italian casserole. This is one of those meals I made with the ingredients I had on hand. My family loved it and had me make more. I am not sure what type of cheese I first used. I purchased...
Author: JBBALUKONIS
A meatless version of shepherd's pie made with mashed cauliflower instead of potato.
Author: Sandy G
An extremely moist chocolate cake with pumpkin and cream cheese frosting.
Author: ALETA1314
Chicken sausage, cauliflower, zucchini, and Parmesan cheese combine in this creamy and delicious low-carb risotto, perfect for any meal.
Author: Fioa
This seems like a lot of steps, but it's very easy and quick to put together. It can be prepped ahead of time; just add the avocado and egg at the end. To make it even easier, the cauliflower rice can...
Author: kab
This a decadent a beautiful dessert to present at the end of a grand dinner. It's perfect for the holidays and not as difficult as it looks!
Author: Jenny Hensley
Fried cauliflower tossed with tahini dressing gives this salad the unique taste of the Middle East.
Author: Weaam Algassim
A beautifully moist and tasty loaf with browned butter... The best answer to leftover roasted winter squash.
Author: Joe Gooner
This pumpkin pie is swirled with cream cheese to give it a marbled appearance. It's a fancy but easy way to enjoy an old favorite.
Author: Renee
This recipe uses pumpkin puree in a cake batter seasoned like a pumpkin pie for a cake that is good anytime of the year.
Author: D Adams
It can't get any easier than this! Just two ingredients and you have a moist delicious cake. Great when frosted with your favorite cream cheese frosting. Plan ahead, tastes best after chilling.
Author: Chickentarian
Colorful vegetable casserole that is very different but tasty. Also extremely healthy. If you don't have any egg substitute on hand, you can use one egg in its place.
Author: MINLEE
This quick, easy dessert is a flavorful alternative to traditional pumpkin pie. It's short on effort, but big on flavor! Garnish with whipped cream, if desired.
Author: A.S.G.
If you like spice cake, this is very good. Even if your family doesn't like pumpkin, I promise they'll never know there's pumpkin in this delicious cake. I even used this recipe for cupcakes at Thanksgiving...
Author: Lisa Yelverton
This is an excellent recipe by itself but can easily be personalized. Try different combinations of vegetables or experiment with different pasta shapes.
Author: STACY D.
This recipe is one of many I have discovered to utilize the bountiful eggplant crop my garden has produced this year. The kids will even love eggplant this way!
Author: Kelli Charnes
This recipe was given to me by a very sweet friend of mine who is 86 years old. My children (6 of them) love this cookie. Frost with a powdered sugar and milk frosting when cool.
Author: Terry
My mom made up this flavorful pasta. It's very simple and great with fresh tomatoes for a summer night meal! Add shrimp or chicken for a heartier version of this pasta.
Author: LucyFitz46
A pumpkin pastry that is yummy and easy to make.
Author: Kathleena Lee
Instead of requiring the oven during the hot zucchini and tomato season, here is a way to serve up some of your favorite summer produce, packed with protein and flavor, quickly and right in the frying...
Author: Arissa Farr May
Great wintertime pie especially for the holidays. If desired, serve with whipped topping and crushed pecans.
Author: JJOHN32
Pumpkin cake rolled like a jelly roll with cream cheese filling.
Author: Debbie Littlejohn
I like pumpkin pie, but have always found it a tad boring in its usual form. The cinnamon graham cracker crust and brown sugar whipped cream breathe new life into traditional pumpkin pie and make it, well,...
Author: TheGiftOfGrub
This is one of my sister's introductions to the family traditions!
Author: Carla A.
Almost more like cake than cookies. Our kids love these even with the pumpkin!
Author: Baritone Bob
My favorite banana cupcake recipe with a little twist. The addition of pumpkin puree and pumpkin pie spice dress this cupcake up for fall! Make them even more delicious by filling with your favorite cream...
Author: Plum Mojo
Definitely a hit for Halloween!
Author: Cupcakebakinfeind
An elegant, savory, and surprisingly easy way to prepare a vegan tofu dinner. I was served a similar dish at a very high-end restaurant, and decided to create my own version. Decorate with extra tomatoes...
Author: Dawn Camacho
A delicious pumpkin pie without having to roll out a crust. A great snack and Halloween treat.
Author: JRR



